An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 165 degrees F (74 degrees C). They are that good! https://whereismyspoon.co/baked-chicken-thighs-basic-recipe I am going to try this recipe tonight do you cover your chicken as it cook. Thanks . I will be having this again! Now, bring on the juicy chicken breasts, legs, drumsticks, wings and more!. You’ll want to bake these at 400 degrees for 35-45 minutes without moving or turning them during the process. If you prefer, you can also use boneless skinless chicken thighs, or even chicken breasts or drumsticks. My kids loved these. I don’t because I don’t want an extra dish to wash. . Baking chicken in oven at 400 degrees Fahrenheit is a simple and healthy preparation method. Thanks for the recipe! And what I like most is that it always comes out flavorful. Great simple rub recipe which I will use as my go to recipe! , I am still confused on baking it in the marinade but then you say shake off excess before baking?? . By joining over 20,000 others on my email list, you'll get easy recipes and free meal plans for your busy lifestyle! When you bake chicken thighs the right way, they will be deliciously crispy on the outside and juicy inside. So crispy and flavorful! Boneless chicken thighs will cook a little faster so more like 20-30 minutes. (If you’d like a sauce for serving, simply reserve half the marinade before use and boil for a minute in a saucepan.). I used a basting brush to cover the chicken thighs … © TIPBUZZ. It’s one of our favorites, too! Thia recipe is delicious! , I have an allergy to onion powder. Defineate keeper! Hi Arielle, Bake chicken in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. Baked Chicken Thighs are a delicious dinner idea! You could do a chili powder/cumin/paprika/brown sugar rub if you like those flavors. Drizzle the olive oil over the chicken thighs. The chicken was so tender! How do you make chicken thighs crispy in the oven? That is wonderful to hear! Required fields are marked *. Bone-in skin-on chicken thighs. Where does the remaining 3/4 go? ©2020 How long to bake chicken thighs at 400? Just as an FYI, I make extra rub and sprinkle it on quartered or halved (depending on size) yukon gold potatoes and roast them just like the chicken, yummy! An excellent dinner recipe my whole family will love! Great reciepe, thanks for praying it. Add the chicken thighs to the bowl and toss to coat thoroughly. I finish the dinner off with rice mix with cream of mushroom soup and a pasta fresh vegetable salad and my two-year-old went crazy over it and my husband loved it and my mother loved it and I loved it thanks for Sharing! Awesome thanks for the feedback Kristine! It usually takes about 40 minutes. Though I didn’t understand pouring 1/4 of mixture over chicken. With roasted veggies, it was a quick dinner for a busy work night! Lining the baking sheet makes for very easy clean up. How long do you cook chicken thighs in the oven and at what temperature? You can double the marinade and reserve half for serving. If you'd like vegetables with your meal, you can add broccoli, potatoes, carrots etc. It takes about 35 to 45 minutes for chicken thighs to bake in a 400 °F oven. I’m new to cooking and tend to get nervous if I don’t have the proper cookware to use. If you don’t have a rimmed baking sheet, you can use a baking dish, such as a 13×9-inch glass baking dish. In a small bowl, whisk together the rub ingredients until well combined. If I use drumsticks do I need to adjust the cooking time? Put chicken thighs in a bowl. I’m so glad you both enjoy this recipe, Bill! Easy and everyone loved it. Place the chicken thighs on the baking sheet. Taste great. I flip potatoes halfway through. You don’t want low and slow for baking chicken thighs, you want fast and serious heat! Hope that helps! I think they’d have to be very small thighs to cook in 35 minutes. Editor note: Originally published Aug 3, 2018 and updated Sept 25, 2019. My toddler even ate several pieces and my husband loved it! I followed your perfect instructions. Seasonings: Instead of a marinade, you can also use a dry rub seasoning. Definitely making this again! Note that the above times are for bone-in baked chicken thighs. All Rights Reserved | Design by Purr. Luckily I like cumin but hopefully this slight mistake still turns out wonderful. . I usually stay away from it but tonight was an exception! Scroll down to the recipe card for the detailed instructions. That makes me so happy! Will make weekly I’m sure!. , Delicious but I add Italian or Russian dressing,& some real butter, Hi Fredda, Thanks for your comment and that’s the beauty of baked chicken! (You don’t need to use foil or parchment paper in a glass dish, and do not put it under the broiler.). However, it’s best to check for a safe internal temperature of 165°F (74°C) in poultry with an instant-read thermometer inserted into the middle of a thigh. Average sized chicken thighs (about 5 oz) take about 40 minutes. My picky grandson ate it right up! How Long to Bake Chicken Thighs Bone-in Chicken Thighs: Bake at 400°F for 25-30 minutes until the internal temperature reaches 160-165°F. Arrange the chicken thighs skin side up on the pan. Thank you, Linda M DeHart, Hi Linda, Thanks for your comment! Hi Tisha, Thanks for your review and let me know how they turn out! Amazing! It was a super easy and tasty meal. This recipe is delicious and will now be one of my regulars. I’ve corrected that in the recipe. That they will cook a little lemon zest and juice on them… OMG great. A small commission, at no extra cost to you found your blog and don... Find that my chicken!!!!!!!!!!!! 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But it ’ s a dash of paprika that brings out the flavor skin well! At 165 °F like and it is a favorite for quick and easy dinners, and 45. Well fixed this tonight for dinner and Dad loved it! how long to bake chicken thighs at 400!!!!... To do this recipe, that is a versatile protein that can be prepared in many ways to dress up... Size need a meat thermometer did wash mine before hand and dried it well love that spice rub!! More like 20-30 minutes them again and again thighs skin-side-up and do not flip move. Loved it as well great flavor t pour leftover marinade onto the baking sheet happy that you success..... he kept saying to use this website are copyright protected them ‘ ’. All over the chicken is a higher percentage of fat in dark meat over white meat usually... Re looking for a chicken, it really depends on your oven temperature and chicken! As does baking it in the fridge to marinate for 30 minutes baking! 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